<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>balat &#8211; Yemek.Gen.Tr</title>
	<atom:link href="http://www.yemek.gen.tr/mekan/balat/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.yemek.gen.tr</link>
	<description></description>
	<lastBuildDate>Sat, 08 Jun 2024 07:47:18 +0000</lastBuildDate>
	<language>tr</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.7</generator>

<image>
	<url>http://www.yemek.gen.tr/wp-content/uploads/2024/06/cropped-yemekgentricon-32x32.png</url>
	<title>balat &#8211; Yemek.Gen.Tr</title>
	<link>http://www.yemek.gen.tr</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Forno Balat &#8211; Balat &#8211; Eyüp &#8211; İstanbul</title>
		<link>http://www.yemek.gen.tr/forno-balat-balat-eyup-istanbul/</link>
		
		<dc:creator><![CDATA[myyemek]]></dc:creator>
		<pubDate>Sat, 11 Jun 2022 10:45:32 +0000</pubDate>
				<category><![CDATA[Eyüp]]></category>
		<category><![CDATA[İstanbul]]></category>
		<category><![CDATA[Lahmacun]]></category>
		<category><![CDATA[Pide]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Türkiye]]></category>
		<category><![CDATA[Yemek]]></category>
		<category><![CDATA[balat]]></category>
		<category><![CDATA[eyüp]]></category>
		<category><![CDATA[istanbul]]></category>
		<category><![CDATA[lahmacun]]></category>
		<guid isPermaLink="false">http://www.yemek.gen.tr/?p=254</guid>

					<description><![CDATA[Lahmacun ve pideleri % 100 dana döş etinden yapılıyor. Soğan ve sarımsak çok çok az. Doğalgaz ile çalışan taş fırınları var.  Odun fırını kadar olmasa da ona yakın tadı veriyor. Lahmacunun hamuru özel. Balat&#8217;a yolunuz <a class="mh-excerpt-more" href="http://www.yemek.gen.tr/forno-balat-balat-eyup-istanbul/" title="Forno Balat &#8211; Balat &#8211; Eyüp &#8211; İstanbul">[...]</a>]]></description>
		
		
		
			</item>
	</channel>
</rss>
